A light and healthy lunch or dinner side dish. It’s so easy to make and has so much flavor. Enjoy!
Ingredients:
5 ripe tomatoes
2 tablespoons fresh basil
1/8 teaspoon chopped garlic
salt and pepper to taste
2 tablespoons lemon juice
2 tablespoons olive oil
2-3 tablespoons chopped scallions
chopped parsley
Directions:
Blend lemon juice and olive oil well. Combine with chopped tomatoes. Add fresh basil and chopped scallions. Mix well. Sprinkle with chopped parsley.